This gem comes from the SFWeekly's Foodie blog (http://blogs.sfweekly.com/foodie/.)
Monday, February 1, 2010
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Peabody-award winning journalist Doug Levy covered medicine for USA TODAY and other major media for more than 10 years. On this blog, he posts observations, commentary and quirks on the road or from his home base in San Francisco. For more about Doug, visit douglevy.com. For Doug's commentary about food and wine, visit wineandfoodworld.com.
This gem comes from the SFWeekly's Foodie blog (http://blogs.sfweekly.com/foodie/.)
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